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IT IS WITH GREAT PLEASURE THAT WE WELCOME YOU TO OUR HOUSE.
1st course
HORS D’OEUVRE
An introduction to my childhood memories
Welcome canapés
2nd course
MISE EN BOUCHE
The irresistible roots vegetables cappuccino.
3rd course
THE VEGETARIAN BARBECUE MEDLEY
Vegan Falafels, Coriander-spiced Iceberg Lettuce Wrap and Confit of Citrus Fruits
Smokey Eggplant Caviar, over a Roasted Bell Pepper Piperade with a lactose-free Chimichurri Yogurt Sauce
4th course
THE SHACK AT THE TABLE
Spaghetti squash cooked in a casserole with hay,
tapioca chips with boreal spices.
Spreadable condiments.
5th course
THE FARM VEGETABLE HARVEST
Root Vegetable Fricassée cooked in a Soy Caramel Umami Broth
Crunchy Quinoa Semolina and parmesan leaf chips
6th course
THE CHALET
A short stroll to digest and immerse yourself in our childhood memories
7th course
CONFECTIONS
Strawberry and fresh rhubarb “compotée”, fresh cheese espuma.
Wintergreen and raspberry infusion, raspberry “granité”.
8th course
GUILTY PLEASURES
Montréal Snowflakes, frosted crystals of vanilla and « blanc-manger”.
Sweet around maple to share.
8 COURSES VEGETARIAN MENU : 185$
Elegance Sommelier Bundle – Three 5 oz (15 cl) wine glasses 75$
Prestige Sommelier Bundle – Four 5 oz (15 cl) wine glasses 125$
Divine Sommelier Bundle – Four 5 oz (15 cl) wine glasses + one glass of Champagne Cristal Roederer 2014 – 250$
For allergies and intolerances, our team will be happy
to offer you alternatives if they are mentioned at the time of your reservation
If you have life-threatening allergies, please note that we cannot guarantee that your meal has not been in contact with the food you are allergic to. Therefore, we will not be able to accommodate you. Thank you very much for your understanding.
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