Conceptualisation and Organization of Custom-made Corporate Events

Make your evening a memorable and unique experience.

After deploying all his talent with Céline Dion, Cirque du Soleil, and many others, Director René Richard Cyr and Chef Jérôme Ferrer have created a world premiere in the gastronomic world that has never been explored yet and that will definitely move you.

With a starting price of $150 per person, including wine and beverages, and a minimum of 100 people, be our sole tenant of the day where all our teams and brigades will be at the exclusive service of your guests.

Our all inclusive package includes:

The entire space of our privatized establishment which may fit more than 400 people.

All our kitchen and room staff remain at your disposal for the evening.

An experimental menu in complete immersion, where you will be invited to visit each of our rooms including our kitchen and our back stage, and where an assortment of several small dishes will be served accompanied by the lively bar stations.

A menu composed of 16 salty creations and 4 sweet creations per person.

  • A selection of wines, beers and various cocktails is included in the price.
  • Unlimited mineral water, sodas and fruit juices.
  • Various activities animated by event technologies.
  • Personalized greetings welcoming your guests.
  • Gift bags for your guests containing a selection of special gourmet touches.
  • Many interactive surprises that will make your event memorable.

Be bold while creating your event regardless its theme from the following list and beyond: cocktail parties, galas, conventions, fundraisings, product launches, and VIP red carpets.

Contact us for your customized stress free projects. We will surprise you!

Phone: (514) 398-9229

Chaises rouges du restaurant Jerome Ferrer Europea